Flying to Madrid

I am starting my Spain adventure in Madrid. My last trip to Madrid was ten years ago. I feel like I got to see most of the city last time. The goal in staying in Madrid isn’t really to visit Madrid, the goal is to use it as a home base for some day trips: Toledo and Segovia.

My international flight from the USA is out of JFK. I try to schedule padding between my international connections in case of flight delays. Unfortunately this time my international flight is delayed. This time the plane is at the airport but there is a delay to taxi the plane out of the storage area where it has been sitting for the past few hours. We are delayed hours waiting for the plane to be brought to the gate. In addition, the Delta terminal at JFK has seen better days; the airport has broken bathrooms, broken ipads, and very slow staff. The terminal is crowded and having that extra time in the airport is not a comfortable experience.

Eventually we board the plane and fortunately the flight is pretty pleasant. In the past I slept well on long flights but find it hard the past couple years. I probably have a total of an hour’s rest on the flight. Luckily I have nothing planned the first day.

I make it to my hotel early so I drop my bags and go walking nearby. This is my first time staying at a hotel at the Room Mate chain (Room Mate Mario Hotel). It isn’t the cheapest stay but I’m happy with what I get for the price point I pay. I am near the big opera house. It is a central location and close to a metro stop.

Opera metro station and theater in the background

I walk over to the Royal Palace of Madrid and take a stroll. It is not on my agenda to go inside but I do take some pictures of the outside and the nearby Catedral de la Almudena. I walk a little further into the nearby area which mostly seems new to me because I don’t recall the area much from my last visit to Madrid.

Gotta love Europe in the summer. Look at this weird bear.

Soon enough it is time to check in so I return back to the hotel to check in and get cleaned up from my flight.

I get the wifi password and it doesn’t work. One of the symbols looks like a variation of the British pound symbol. I try different iterations and nothing works. I am too tired to go get a new password and decide to deal with it later; plus my Spanish is rusty (even after a month of Duolingo reviews). I dislike defaulting to English. I don’t like being that type of traveler I like to at least attempt the primary language of the land. I give it my best effort.

After cleaning up I wander to one of the favorites of my past the Mercado de San Miguel where I order myself a nice glass of Vermut (Vermouth). Nothing compares to the vermouth I get in Spain. The market is a nice and easy place to try different types of pintxos (pinchos or small tapas) and regular size tapas. It isn’t cheap and it gets crowded in the evening but vendors at the market are used to dealing with tourists so it is an easy way to jump into the Spain tapas experience. It is also perfect for my first jetlagged evening.

It is still early but I am tired so I slowly stroll back to my room to go to be early. I have my first day trip scheduled to Toledo tomorrow.

I’m traveling again

Its been a couple years since I’ve traveled internationally as I’ve been too scared to book a trip. I’ve done some domestic travel but the fear of the world shutting down again lingered over me so I hesitated to book a trip outside the USA. I eventually worked through that fear and decided to go somewhere, anywhere. I decided to pick a country I have traveled easily to before and book a plane ticket. I’ve been to Spain twice before but felt like there was so much I didn’t have time to see on previous trips therefore decided that was a good choice for my starter trip post-covid-19 (yes I know covid-19 is not over yet). I recently received another booster shot so feel confident I am protected against contracting covid-19 (I was wrong, but more about that in a little while). So I begin creating a spreadsheet with possibly itineraries and start watching airline ticket prices. The tickets are way more than I want to pay and the prices are not coming down; it appears I waited too long to book. I am not giving up on this trip though. I close my eyes and book an airfare that is refundable. Who knows if I’ll be able to travel forever, its just money, right?!? I decide to do an open-jaw flight since there is virtually no price difference in booking a roundtrip from the same airport and I dislike backtracking when I travel. The plan is to start in Madrid then head south and finish up north to fly home from Barcelona.

A couple days after I book my airfare I start feeling under the weather. It is probably allergies I tell myself since 100% of the time up to this point it has been allergies – confirmed by countless negative covid-19 tests. This feels a little different though and I have plans to do a road trip to visit family and some friends in a couple days so I take my home test like I always do proactively. This time it comes up immediately as positive. I confirm it with a PCR test. I get sicker the next day so I cancel the week’s plans. I have had my first case of covid-19. It runs it course like a bad cold that symptoms are treated well by over the counter cold medicine. I don’t believe I even contract a fever. I get slightly worried that this sickness will interfere with my international travel plans. Thank goodness I bought refundable airfare. I test again 5 days in and I’m still testing positive even though I just have some congestion and tiredness lingering. I decide to wait until day 10 to test again so I’m not wasting too many tests. The CDC website says I am good to go in public now but I continue to mask up and avoid social events until I do end up testing negative. Luckily I still have a couple weeks left before my trip so I go full-speed into planning mode.

I’m definitely out of travel practice but I guess its like riding a bike since I am checking off my to-do list quickly once I begin. Many of the activities planned are ones I missed on previous visits so I make sure to book in advance many things. My itinerary is jam-packed and I am moving around way more than I like but its only for a couple weeks so I can handle it, right? (Note: Nonstop travel is a recipe for me getting sick while I travel. Luckily I already got the covid-19 immunity temporarily out of the way). I am packing way too many things since as I get older I need more things to simply survive. At the time of me packing USA still required a negative covid test in order to return to my home country so two of the things packed are two very large covid-19 tests (I pack two in case one fails as we are advised) that I order them off the internet because they have to be the kind that are confirmed online with a nurse. I had no idea how large they would be when I order them. I am super annoyed by how much room they are taking up in my day pack. Other than that I do have a good packing list though that has been developed from years and years of travel. I have 95% of the things I could ever need on that list. I just need to now go through the exercise where I narrow the pile of clothes I am taking to smaller and smaller piles.

I finally reduce things down to a sufficient size and do a test pack before the busy weekend before I leave. The flight is on Monday and the weekend before is busy with plans – I do end up canceling my Sunday plans though due to exhaustion since I don’t want to wear myself out BEFORE my travel.

Oh and I am using my old backpack that is falling apart since I can’t seem to find a new backpack that I like. A little sewing repair before I go gets it to a good enough state to travel ….

Can you see where I did my sewing repairs?

2021 Update

Its hard to believe now that a little over two years ago I embarked on a journey of a lifetime. Even harder to believe that I have not visited a foreign country since that trip when in the past it was typical for me to go on at least one international trip a year.

There is one big excuse (COVID-19) but I do notice more and more people are traveling now – and they seem to be traveling safely. I have yet to take the plunge myself; I am still not comfortable doing so. Living in the USA I come from a place of privilege where vaccinations are widely available and I still feel like traveling internationally puts other countries unduly at risk. I have wavered a bit on this and had some false starts with trip planning but always found myself relieved when my travel plans fell through.

I miss traveling dearly and long to be wandering around streets where the sounds are all foreign or hiking in a land where all I hear are sounds of animals that I am unable to identify.

Who knows when I will be abroad again…..it may be a spur of the moment trip soon….well maybe not that soon since I am in the process of renewing my passport. But for now I am settled in my hometown. I am reconnecting with friends, family, and trying to regain my emotional center after major life changes the last few years.

For those of you fortunate enough to travel right now, enjoy and please be safe. Hopefully I can join you soon.

Georgia Road Trip: Springer Mountain

It is early in the morning and I hear a drum beat outside my room. We must be expecting a great sunrise this morning. I go to the kitchen to get some coffee and walk down to the sunrise observation area.

The sunrise is amazing this morning. I feel very lucky. The lodge at Hike Inn is mostly quiet but some guests play Here Comes the Sun from their phone and the sunrise group sings along.

After sunrise it is time for breakfast. It is very filling and I am offered extra servings of bacon. I would never pass up extra bacon.

I talk to the front desk staff about how long today’s hike should take. There are two dinner times scheduled this evening and I am assigned to the early one. I know I am a slow hiker so I ask if I can be moved to the later dinner. I never know how long a hike will take me and I want to be safe. Luckily they can move me.

I ordered a trail lunch yesterday and pick it up at the front desk while I get ready for my hike today ($8 three sandwich choices ~meat, veggie, peanut butter; plus trail mix, and a large cookie).

My cookie. I end up eating it later after my hike.

I start my hike today at 9:20 am. I am hoping that gives me enough time for the return trip.

The hike today is to Springer Mountain, the southern terminus of the Appalachian Trail, a 4.4-mile hike (8.8 miles round trip) from the Hike Inn.

The first part of the hike is mostly downhill which is nice but I am warned to save energy for this part on the return trip.

I reach a gap where there is an open area. I cross this area to continue my hike. It is here that I start the hike uphill. Luckily the climb is pretty gradual.

There are a couple springs where I can refill my water bottle with fresh water but my camelback is still 3/4 full and already heavy enough. Good to know that on a hot day there are options for refills.

I finally get to the top. I stop to take some pictures then sit down to enjoy my sandwich. I chat with other hikers.

Sandwich time

There are ladies from the lodge up here who brought their own wine in a water bottle. What a fun idea!

I try not to rest too long because I want to allow enough time to get back in time for my late dinner. While hiking back I meet a barefoot hiker from Florida. It takes a brave person to hike barefoot in the woods.

I love the fall colors and slightly barren trees.

The last couple miles on the way back is hard because there is about a mile of inclines to hike toward the end. I need to stop frequently.

I eventually arrive back at the inn. I am not as late as I anticipated. In fact, I could have made it in time for the early dinner. I decide to take advantage of this extra time and shower so I am cleaned up for dinner. I can go to sleep soon after eating. I am so tired I forget to photograph my dinner.

My body is sore so I proactively take pain relief so I get a good night sleep. I despise being woke up by aching muscles.

Next Morning

I do wake up a few times during the night but I otherwise am well rested. We are woken up for sunrise but it isn’t as lovely as the day before. Fortunately I scheduled two nights at the inn and had at least one full sunrise.

After sunrise I take one last look around the grounds.

Since I burned so many calories yesterday I am excited about breakfast this morning. No bacon today but I enjoy the sausage and biscuits and gravy. After breakfast I get ready to checkout.

After I pay my bill I sit at the front entrance tightening my shoes and such getting ready for hike back. There are a group of ladies getting ready to hike back to the parking lot “the long way” (all the way to Springer mountain and then to the parking lot for a total of about 12 miles). One in the group is not up for the long hike (nor would I be) and asks if she can walk back with me. Its been a long while since I’ve had a hiking companion. We have a nice hike back and talk about lots of different things. We make it back to the parking lot safe!

Never been so happy to see a sign that I have reached the parking lot. I have another smaller hike scheduled for later in the trip but for now I am heading to Helen to relax.

Georgia Road Trip: Hiking to Len Foote Inn

I am checking out of the beautiful Limelight Inn and making a short stop at a waterfall before I start a 5 mile hike to an inn where I will spend the next two nights. While planning my trip to Georgia my aunt mentioned Springer Mountain as a multi-day hike. She has fond memories of hiking to this inn that can only be accessed by foot. The inn is also a starting point to hiking Springer Mountain, the start of the Appalachian trail in the south. The inn, Len Foote Hike Inn (named after Leonard E. Foote, a local conservationist), has limited capacity but luckily I am able to get a reservation for two nights. Most hike in for the day, stay one night, and hike out the next. I will stay for two nights so I can spend a complete day hiking to the summit of Springer Mountain. Some do this as very long hike to Springer Mountain to and from the parking lot but that is way too ambitious for me.

The check in for the hike is at the Visitors Center inside the Amicalola Falls State Park. They instruct hikers to start no later than 2:00 PM for the 5 mile hike to the inn. The check in deadline is to ensure all hikers arrive early enough for dinner and lodge check in. I plan start at about 11:00 am this morning after my visit to the Amicalola waterfall. Hopefully I have more than enough time, given how slow I am.

I stop at the first parking lot for viewing the waterfall. It is a short walk to the observation point. I notice a staircase to get different views for the waterfall. If I had more time I would go to different levels but I want to get my hike started. I take a couple photos and head back to my car.

Parking for the Hike Inn

There is limited parking nearby the trail. I’ve read I may have to park at the overflow lot at the nearby lodge. When I arrive at the turn the road for the parking lot it is blocked by service vehicles. I talk to the person at the parking entrance and tell them that I am trying to park for the hike (the same parking lot is used for viewing the waterfall from the top). They think the lot is full but let me in anyway. To my disapointment the lot is full. I park illegally for the time being and run over to use the nearby bathroom. I sit in my car and wait to think of what to do next. Luckily while I wait people return to their cars from viewing the waterfall and I am able secure a space right at the trailhead! This is where my car will live for the next 48 hours or so.

I gather everything I think I might need for two nights into a smaller daypack and my hiking poles. I don’t want to carry extra weight but I kind of wish I had a bigger pack to bring more comforts with me. I’ve hiked the Inca Trail so two nights in semi-discomfort in a cabin should be a breeze to me at this point.

After the trail starts hikers have to cross a paved road which confuses some day hikers I run into. Eventually the trail splits in two: one heading to the Hike Inn (where I am going) and one heading directly to Springer Mountain (Blue trail, 7.3 miles one way). Some do the Springer mountain hike as an out and back day hike and some hike directly to Springer Mountain to start their Appalachian trail hike from the south.

The trail starts out relatively flat then is continuous inclines and declines. It can be quite tiring to an out of shape hiker. I stop along the way to rest and enjoy beautiful views. I feel blessed that I am able to enjoy fall foliage and have cooler air to hike in. I am warm but not overheated; I love hiking in this type of weather.

At one point I stop to watch the wind blow colorful leaves down all around me. It is magical.

I notice a skunk-like smell. I think some people are smoking pot on the trail. It isn’t until later that evening that I discover it is the plant called Galax that grows along the trail.

Most of the trail is flat but there are some rocky parts. There is a fun section with some bare trees that look like they are out of a horror movie. I am sure they look eerie at night.

I am also enjoying the signs that tell me how far I have gone. It is helpful to know when I should stop and take a break along the way.

I finally get to an area of flat paths at the last part of the trail. Wooden planks are elevated side by side to make a wooded trail. I assume this area must get wet at times. My legs are about to give up but I am just happy it is cool and flat here. I think I am getting close to the end.

Finally the trail leads me to the lodge where I am spending the next two nights. I catch my breath then head up the stairs to check in. My room is ready but my linens are not yet ready. The accommodations are minimal but they do provide bedding, towel, and wash cloth to use during your stay.

My room is a bunk bed room. I have the room to myself and no single supplement is required!

One of the main buildings houses individual odorless composting toilet stalls. Instructions say to only drop compostable items in the toilets and keep the lid closed when they are not in use. They are interesting to use since you feel air flowing below you; I almost thought it might suck me in. It is weird but you get used to it.

Nearby the toilets is a separate women’s and men’s washroom with sinks and two shower stalls. I thought it would be busy with only two showers but I really only had to wait once for a little bit for my shower opportunity. The water was warm which is nice.

I arrive early enough for the tour of the grounds at 5 pm. We learn the history of the lodge and all the efforts they put into reducing their carbon footprint – composting worms, reduced use of electricity and use of solar panels. There is no WIFI on site and although I could get a cell phone signal at the inn, they discourage phone and computer use.

Recreation room. During normal times this is full of games and books. They removed them temporarily due to covid.

Nice porch to read and waste the evening away.

There is a outdoor sitting area with a nice view of the range in the distance. It is a great place to watch the sunrise in the morning. If they expect a good sunrise, staff members will beat a drum gently to alert lodgers who want to see the sunrise.

They are all about conservation so you are encouraged to use the same mug for beverages during your stay. They have coffee, tea, water and juice available at all times. Food is only served at breakfast and dinner. You can plan for separate paid bag lunch ahead of time if you want something to take along for a day hike. Meals are typically served family style but due to covid they currently sit parties with only people they traveled with. I like my alone time but I need things like forced group activities to get me out of my shell. I guess for this trip I’ll do lots of reflection.

The food is plentiful and tasty. They are big fans of no waste so we are encouraged strongly to take seconds and even thirds. They even reuse some of the foods for the next day’s meals (i.e. extra ham is served at breakfast or as part of a lunch sandwich). Lets just say I did not go hungry during my entire stay.

After dinner it is pretty much almost dark (fall time). I go straight back to my room to unwind for the evening. Time to get rested up for my long hike tomorrow. I am doing the hike up to Springer Mountain.