Wet Marrakech

After we eat our prepared lunch we leave our group and take a short walk to the Le Jardin Secret, a 19th century courtyard garden. It is slightly wet here and very overcast. It is nice but probably better to be enjoyed on a sunny day.

We then head into the heart of the medina. We plan to do some shopping as we each have a list of souvenirs we want to buy. We practice haggling with the salesmen who start off very high for us tourists. We attempt to drive a hard bargain but some will not budge much in price. We get some sellers to agree but sometimes with attitude. It’s all a little dramatic. We probably don’t get the optimal price for all our items but at least we don’t walk away feeling severely ripped off.

I buy a purse that I’ve been looking for. I am aiming for a purse like I viewed at the tannery shop in Fes but I had a hard time finding the exact colors I wanted. In one shop I find a bag in a lighter blue but they are able to make it darker before my eyes using some special kind of oil that may have been a vegetable oil. I think I’ll be happy with my unique bag that was made around the corner by the salesmen’s father who I also met today.

We walk down the busy corridors as we browse. There is extra bicycle and motorbike traffic that we need to dodge while we walk. Perhaps they are also trying to avoid the rain outside.

We also take some time to say hi to some more kitties.

Later that evening we have reservations at the popular restaurant Safron by Koya. It is a nice dinner environment that after 9:30 PM has periodic belly dancers, a dj, and even some live music performers. We are seated in the section they seem to put the less fun people since we don’t have as much action or show in our area. Despite our location it is still good fun. They have a strict two hour limit for each table but luckily we are ready to head back to the hotel after two hours. They do give you an option of watching from the bar though if you wish to stay. I took a chance on a new Moroccan dish and it was delicious. Our appetizers were quite good as well.

The next morning we have reservations for the famous Marjorelle gardens (Yves Saint Laurent gardens) and we go hoping for a break in the rain but we are initially miserable there, rushing through the wet gardens so we can stop getting soaked. We have raincoats but they aren’t enough. We spend some time in the Berber Museum and shop towards the exit. We plan to leave the gardens when the rain temporarily lets up. Luckily since it isn’t too busy today they let us tour through the garden again instead of exiting. It is still overcast but it is a much more pleasant experience this time.

I love the Berber blue and all the cacti.

We buy the ticket that includes the Yves St Laurent Museum. I know very little about fashion but the museum is very informative. I had no idea on the impact the designer had on history nor that he was formally a designer for Christian Dior.

The ticket we purchased also includes a visit to the onsite Berber museum. While the museum was a great place to escape the pouring rain, it also is a good historical museum of the Berber people. No photos are allowed but there is a good selection of historical items such as clothing and jewelry from different regions.

It seems like it is about to start to rain again so we hop in a taxi for the souks once more. We both have more shopping to do. I purchase a tagine bowl and a lantern among my purchases and my friend has a very successful shopping day as well. Multiple times prior to this vacation we are told to drive a hard bargain. I don’t know if it’s all for show or that we really do negotiate hard but I know this bargaining activity exhausts me emotionally and physically. I am happy we are heading home soon due to being tired and all the rain. We finish the evening with a quick dinner, trip to the grocery store and spending the last hours here trying to fit all our purchases in our luggage. Wish us luck.

We’ve discovered it snows in Morocco and it can be wet when it wants to, even in the desert. Some of our days traveling have been plagued with rainy weather – mild sprinkles and some all day rains, like most of our stay in Marrakech. Luckily we already decided to skip some of the outdoor activities in Marrakech due to the similarities of the sites to places we visited earlier in our Moroccan travels. Our exploration did include two wet visits to famous gardens and shopping at souks that are partially covered but with the constant rain streams of water flow on the ground of the very old souks making it hard to stay entirely dry.

Since there are places to still visit in Marrakech and other parts of Morocco I might be coming back. We have a not so terrible direct flight from Atlanta now to make it easier. Only time will tell if/when I return but it was a good trip overall.

Morocco: Day in the Desert

Today we are packed with activities, especially since we are trying to add some more activities today to avoid the rain the day after. Yes it does rain in the desert if you time it right.

We start our day with a visit to an oasis where a desert community has their gardens setup with a very good irrigation system. Each plot has a time spot for irrigation which is managed by digging up or placing barriers in the waterway. I see lots of crops that I can actuallly grow at home. We also see some date palms up close. I love viewing how others grow their gardens.

We next take a 4×4 jeep ride across the dunes of the desert. We have two jeeps between our group but we seem to be on the wild one. We zoom over steep dunes. I am glad I am wearing my seatbelt.

We then stop at a nomadic community of Amazigh (Berber) along the border of Algeria. Since the French occupation in the area there is a point of contention between the surrounding countries. There are also many in these communities that were forced to work in nearby mines during a prior occupation. We meet some locals and visit an abandoned mine. We are served tea and learn about daily life in the community from a young mother.

While still hugging the Algerian boarder we visit the community of Khamlia. People here come from other parts of Africa. Residents have specialized in a type of music that has origins from a few different countries; the music skills are passed down to others in the community. A large way Gnaoua musicians survive these days is sharing their music with tourists like us. We enjoy a performance and a few of us break out in dance.

We then visit another town and where we have lunch in a home. We learn how to make medfouna and play dress up in special occasion attire to feel like we are part of the community. Berber pizza or khobza medfouna is a traditional dish.

Originally we are supposed to travel to see Dades Gorge tomorrow but there is rain coming that is supposed to cause large floods in the area. Instead we schedule to see another gorge today so we don’t get trapped in the region (in fact another group after us does get trapped and we see footage of devastating flooding). For now we visit Todgha gorge instead.

We walk along the gorge and see a hotel that had to be abandoned due to flooding.

On the final part of our drive today we stop to see from a view the nearby communities in Tingher. There are many homes abandoned for various reasons. People forced to work in the mines by the French would live in the houses. When the mine work wasn’t as prevalent they became abandoned as residents moved on. While the population is growing in the area currently, people are choosing to build new houses instead of moving into the old style homes; the brown homes sit as ancient city compared to the backdrop of the colors of the new city homes.

We are staying at a kabash style hotel tonight. A large extended family used to live in a large building like this. After dinner we do a quick exploration of the top floors and get a look over the city.

Dinner is good as it seems to be more of a curry (chicken). The meals seem to be getting progressively better as days pass which is good since I’ve not loved the blandness of my earlier meals during my travels.

Also to note I picked up some Moroccan eye liner from a street side seller.

Tomorrow we follow Morocco’s Road of a Thousand Kasbahs. More to come.

Brooklyn Botantical Garden

We happened to visit Brooklyn Botanical Gardens during a free period. I would have gladly paid for this amazing garden. A great couple of hours were spent wandering around and viewing all the garden has to see.

Butterfly watching

Great plant name.

I don’t even understand….

Ouch….

This interesting tree fort was built from the aftermath of hurricane Sandy.

We have many of these in Florida too!

Huge ass pine tree

I like the memorial rocks.

Daniel-son trim the tree.

Sensory Garden

These are fun leaves. Very hairy.

Brooklyn Botanical Garden is now on my must return list. There was more we missed and it would be great to check it out during a different season. All hail nature!

Spring Harvest

Spring is here and the garden has come alive. Our winter was mild so all the plants I had started in the fall did fairly well. It is getting hot quickly but we are able to harvest some goodies before the major heat, mold and bugs arrive.

I wasn’t sure because it started off slow but it looks like we had a good year from the blueberries and tomatoes.

We started picking the blueberries one by one as they ripened. I thought we could beat the birds this year. I guess the area birds are not a fan this year. They left plenty for us.

They are almost all gone. In retrospect I think the new drip irrigation that I added for them has helped them this year. I always thought they had plenty of irrigation where they were but I guess I was wrong. With consistent irrigation and the right schedule of acid, next year should be even better!

While we soon say goodbye to the blueberries, the tomatoes are thriving.

Tomatoes growing out of control. I need to secure them.

In other news….

Grape vine is fully grown for the season.

Broccoli has bolted. We never really took advantage of harvesting it this year.

Chive flowering.

It might be a good year for the citrus. I started a new fertilizing routine last year. None of the other disease control measures were working and the trees still seemed to be dying off. The new fertilizer sits on the leaves and provides nutrients. The idea is that the plant will remain strong and fight off the diseases its self. They seem to be holding on for now and producing fruit. I won’t know for a while if this routine will work long term

Grapefruit

Lime

Early July Garden

It’s the 4th of July and the garden is doing fine.

We finally have a watermelon growing. The bees are no where to be seen so I have been hand pollinating these as I can.

We also have a great crop of plum tomatoes. I noticed some signs of caterpillar damage (but saw no caterpillars yet). I want to spray them but the rain is every day lately. Hopefully I can spray BT sometime soon.

In the distance you might be able to make out the corn plant that is hanging on. No corn yet but I am hoping for something.

I am doing a much better job at training the muscadine grape vine this year. Last year the weight of the vine made the trellis slant forward. The extra support I added this winter is holding up.

For the first time we will have grapefruit this year. I counted at least five that are growing. The leaves are still falling off though. I found a spray that may help with this but I am having a hard time applying it because of the constant rain.

Key limes are back again too. They have the same issue as the grapefruit tree.

I butchered the heck out of the viburnum in the backyard. I was trying to locate a lost sprinkler head and finally found it behind the middle bush. I will be replacing that sprinkler head with drip irrigation to provide better water to one of the square foot gardens. I would like to train the bush on the right to grow as a small shade tree to open that area for some shade plant opportunities…..we will see what happens.

Flowers doing well in one of the whisky barrels.

And finally the aloe plant is reproducing again this year. I might transplant some of the babies. We don’t take advantage of this plant as much as we should.

Hopefully I will have an update at the end of the month to see what makes it.