Czechia or Czech Republic

Along the the Vltava in Prague

I arrive pretty early in Prague. I am lucky, once again my room is available right away. I am not a big fan of this hotel choice. The hotel has AC, is in a good location – but my only window is small and doesn’t let much light in. The room is musty. I can expect to have sinus issues in a day or two like I tend to get in rooms like this.

Czech Republic, or Czechia, has been on my travel radar for a while. Once known as Bohemia it used to be part of a larger country called Czechoslovakia that was under communist rule.

I rest a little bit and then go out to get lunch. I end up at a very touristy but traditional Czech restaurant. There is a person playing the accordion while we eat. I try the goulash and the recommended dark beer. The meat and sauce of the goulash is good but not sure I am a fan of the bread dumplings. Their purpose is more so to soak up the sauce but alone they are too much bread and not tons of flavor. They seem to be quite popular here though.

After lunch I walk around trying to make the most of the day. I come to a square where I see a rotating head of Franz Kafka for the first of three times during my stay in Prague (other two times on guided tours). This time I am actually able to see it in action since it only runs once a hour. This monument built by David Černý was actually commissioned by the shopping center next door. They wanted a complimentary statue of the famous local author to attract attention to their shopping center. And it worked. There are also some hanging men (and women) hanging about town. One popular one is by Černý and is supposed to be Sigmund Freud.

Next I try the famous trdelnik dessert, very similar to other deserts in the region (aka chimney cake). I am not impressed. It is a dry doughy vessel but the inside custard, strawberries and light whipped topping are not bad. I am told later by a guide that you need to order it fresh and without anything inserted. Apparently they use the stale bread because it is a better vessel for ice cream and such. Overall the dessert is not my cup of tea so I’ll just skip it for now on.

I walk across the Charles Bridge to the other side of Prague. The bridge is crowded and hot. I am looking forward to reaching the other side and the park that is my destination. I first stop to see a mill troll and a John Lennon tribute wall. The wall at one time may have been nice but I see tour guides encouraging graffiti on this wall that is pretty much a scribble wall. I am sure the writings have meaning but its not attractive to look at.

I head to the nearby park to enjoy some shade and get a look at some creepy baby statues with barcode heads. Another David Černý work of course.

I head back toward the other side again and while I cross the bridge I watch paddle boats paddling around and boats waiting to travel through canal locks to higher level.

I walk down to the famous dancing house. There is a cocktail bar at top that I’d like to visit sometime.

I happen upon a hidden park (first of a couple times during my visit). It is a beautiful green space in the middle of a busy city.

I decide to go see a movie in an art house theater, Cinema Svetozor. The theater shows movies in the original language so I see the Wes Andersen’s Asteroid City.

Luckily I don’t have to wake up early tomorrow because my scheduled day trip doesn’t begin until after noon. I have a tour to the town of Kutna Hora booked for tomorrow.

Images from around town at night.

Part 2: Ljubljana

Metrolicko

In the morning I set off for coffee again and decide to visit the Metrolicko art center, a very funky art area. The area seems lively at night from all the beer cans around and bars nearby. I must return in the evening sometime.

I take a quick stop into Ljubljana Cathedral while it is open.

I have a restaurant picked out when I am reminded about the Friday food market very close to my apartment. There are so many food choices to purchase as well as wine and beer. The market is crowded making it hard to find a seat initially. Do people here work on Fridays?

I stop by a popular cafe to try the local dessert called prekmurska gibanica. Made with poppy seeds, walnuts, and cheese among other things this semi-sweet dessert should be something I like but I don’t really care for it too much. I guess I have finally developed a sweet tooth due to eating so many goodies while I am out traveling.

I end my day with visiting a rooftop bar. There is a nice view at Neboticnik but I am actually a little chilly outside and have to move indoors when a table opens up. I am chilly today but not complaining because I like the cold when I can get it. I know it won’t last long.

Back to my room to get ready to leave tomorrow. I am heading to the Ljubljana airport to pick up a rental car. I will explore more of Slovenia on the road. Luckily I’ll be back in town in about a week.